Single Serving Microwave Apple Crisp Recipe

Easy, fast, and by far the best version of the recipe I’ve tried so far. In fact, I had TWO servings of this scrumptious microwave apple crisp today. Which makes me wonder why I didn’t just make a whole batch…but whatever. If you’re craving some apple crisp but don’t want to peel a lot of apples or what for it to bake in the oven, then give this a try!

single serve microwave apple crispIngredients:

  • 1 Tbsp butter
  • 2 Tbsp brown sugar
  • 2 Tbsp rolled oats (old-fashioned or quick-cooking)
  • 1 Tbsp flour
  • dash of cinnamon or apple pie spice
  • 1 medium apple, cored, peeled, and sliced


  1. In a small dish, microwave butter in 10 second intervals until melted (mine took about 30 seconds).
  2. Stir sugar, flour, oats, and cinnamon into melted butter until combined. It may seem very dry, but keep stirring! Set aside.
  3. In a separate bowl, microwave apple slices for 1.5-2.5 minutes until apple is tender. My microwave only took 1.5 minutes, but adjust the time according to your microwave strength and personal preference on apple tenderness.
  4. Spoon topping over apple slices and enjoy!

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